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Christmas Chex Mix

  • Author: Lilly
  • Prep Time: 15 minutes
  • Cook Time: 1 hour
  • Total Time: 1 hour 15 minutes
  • Yield: Approximately 8 servings 1x
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Description

Delight in the festive spirit with this Christmas Chex mix—a perfect balance of sweet and salty crunch that brings joy to every holiday gathering.


Ingredients

Scale
  • 6 cups Chex cereal (any combination: rice, corn, or wheat)
  • 2 cups mini pretzels
  • 1 cup roasted salted peanuts
  • 1 cup M&M's (festive colors)
  • 1/2 cup unsalted butter
  • 1 cup brown sugar
  • 1 tsp seasoned salt

Instructions

  1. Preheat Your Oven: Preheat your oven to 250°F (120°C) and line a large baking sheet with parchment paper.
  2. Mix It Up: In a large mixing bowl, combine the Chex cereal, mini pretzels, and roasted peanuts. Stir gently until evenly mixed.
  3. Prepare the Sweet Coating: In a small saucepan over medium heat, melt the unsalted butter. Stir in brown sugar and seasoned salt until bubbly.
  4. Dress Your Mix: Pour the melted mixture over the cereal blend, ensuring everything is well coated. Use a spatula to fold and mix thoroughly.
  5. Bake It Up: Spread the mixture evenly on the prepared baking sheet. Bake for about one hour, stirring every fifteen minutes for even browning.
  6. Let It Cool: Remove from the oven and allow to cool completely on the baking sheet before transferring to bowls or festive bags.


Nutrition

  • Serving Size: 1/2 cup (50g)
  • Calories: 220
  • Sugar: 10g
  • Sodium: 170mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg

Keywords: Feel free to customize your mix by adding different nuts or seasonal candies for added flair. For an extra flavor boost, consider adding spices like cinnamon or nutmeg.