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Chia Berry Parfait

  • Author: Lilly
  • Prep Time: 15 minutes
  • Cook Time: None
  • Total Time: 56 minute
  • Yield: Serves 2
  • Category: Breakfast/Snack
  • Method: No cooking required
  • Cuisine: American

Description

This Chia Berry Parfait combines creamy yogurt, crunchy chia seeds, and sweet berries for a delightful breakfast or snack that feels indulgent yet guilt-free.


Ingredients

Scale
  • 1/4 cup chia seeds
  • 1 cup yogurt (Greek or dairy-free)
  • 1 cup fresh mixed berries (strawberries, blueberries, raspberries)
  • 2 tbsp honey or maple syrup (adjust for sweetness)
  • 2 tbsp nuts or granola (optional)

Instructions

  1. 1. Prepare the Chia Seed Mixture: In a bowl, combine chia seeds, yogurt, and honey or maple syrup. Stir well and let it sit for about 10 minutes to allow the chia seeds to absorb the liquid.
  2. 2. Layering Time: In a glass or jar, start with a layer of the chia mixture at the bottom. Follow with a layer of fresh berries. Repeat layering until the container is filled, leaving space at the top for more berries.
  3. 3. Top It Off: Add a final dollop of yogurt or more chia mixture on top.
  4. 4. Garnish: Sprinkle nuts or granola over the parfait for added crunch.
  5. 5. Chill Out: If time allows, refrigerate your parfait for about an hour before serving to meld flavors together.
  6. 6. Serve & Enjoy: Spoon into bowls if sharing and savor each creamy, fruity bite!


Nutrition

  • Serving Size: 1 parfait (approx. 300g)
  • Calories: 280
  • Sugar: 18g
  • Sodium: 50mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 41g
  • Fiber: 11g
  • Protein: 10g
  • Cholesterol: 0mg

Keywords: Use fresh berries for best flavor; avoid frozen as they may make the parfait watery. For variations, try adding different fruits like mango or banana. Let chia seeds soak overnight for optimal texture.