Irresistible Bite-Sized Bacon Breakfast Burritos Recipe

Bite-sized bacon breakfast burritos are more than just a meal; they are a morning hug wrapped in a tortilla. Imagine waking up to the aroma of crispy bacon sizzling on the stove, mingling with the scent of fluffy scrambled eggs and melted cheese. These delightful little bundles are perfect for busy mornings or leisurely brunches, offering a flavor explosion that will make your taste buds dance.

Let’s not forget the joy of sharing these morsels with friends or family. Picture a lazy Sunday where everyone gathers around the table, laughter filling the air as you serve these colorful burritos. Whether you’re preparing for a busy work week or hosting weekend brunch, these bite-sized treasures promise an amazing flavor experience.

Ingredients for Bite-Sizede Bacon Breakfast Burritos

Here’s what you’ll need to make this delicious dish:

• Bacon: Choose thick-cut bacon for extra crunch and flavor; it adds the perfect savory touch.
• Eggs: Fresh eggs are essential; use large eggs for fluffy scrambled goodness.
• Shredded Cheese: Cheddar or Monterey Jack works wonderfully; it melts beautifully inside the burrito.
• Tortillas: Small flour tortillas hold everything together; opt for soft ones to prevent tearing.
• Green Onions: These add a fresh crunch and mild onion flavor; chop them finely for best results.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Bite-Sizede Bacon Breakfast Burritos

Follow these simple steps to prepare this delicious dish:

Step 1: Cook the Bacon

Start by frying the bacon in a skillet over medium heat until it’s crispy. Drain it on paper towels to absorb excess grease and chop it into small pieces.

Step 2: Scramble the Eggs

In a bowl, whisk together the eggs and season them with salt and pepper. In the same skillet used for bacon (don’t worry about those tasty drippings), pour in the eggs over low heat and scramble until just set.

Step 3: Add Cheese and Bacon

Once your eggs are scrambled, sprinkle in your choice of shredded cheese and add those delightful bits of crispy bacon. Stir gently until everything melds together like best friends at a reunion.

Step 4: Fill and Roll Tortillas

Warm your tortillas slightly in another skillet or microwave to make them pliable. Spoon some of your egg mixture onto each tortilla, sprinkle with chopped green onions, and roll them up tightly like little presents ready to be devoured.

Step 5: Heat Again (Optional)

If you want extra warmth and melted cheese goodness, return the rolled burritos to the skillet seam-side down. Cook until golden brown on all sides — about two minutes per side should do it!

Step 6: Serve Warm

Slice each burrito in half for that beautiful reveal of gooey cheese and yummy fillings inside! Serve with salsa or hot sauce if you’re feeling adventurous.

These bite-sized bacon breakfast burritos will surely become your go-to dish at any time of day! They’re perfect for breakfast on-the-go or as party appetizers that disappear faster than you can say “breakfast.” Enjoy every scrumptious bite!

Perfecting the Cooking Process

Start by cooking the bacon until it’s crispy. While the bacon cools, scramble the eggs in the same pan to soak up that delicious flavor. Once everything is ready, assemble your burritos with cheese and any extras before wrapping them tightly.

Add Your Touch

Feel free to swap in turkey bacon for a leaner option or add sautéed veggies like bell peppers and onions for a colorful twist. Also, try different cheeses such as pepper jack for an extra kick!

Storing & Reheating

Store leftover burritos in an airtight container in the fridge for up to three days. When ready to eat, reheat in the microwave for about 30 seconds or bake in the oven at 350°F until warm.

Cooking these bite-sized bacon breakfast burritos brings back memories of lazy Sunday mornings spent with family. Everyone would gather around the table, sharing stories while devouring these little delights.

FAQs

What are Bite-Sized Bacon Breakfast Burritos?

Bite-Sized Bacon Breakfast Burritos are mini versions of traditional breakfast burritos, filled with scrambled eggs, crispy bacon, cheese, and your choice of vegetables. These delightful treats are perfect for busy mornings or gatherings. Their small size makes them easy to eat and share, ensuring everyone can enjoy a taste of this delicious breakfast option.

How do I store leftovers from Bite-Sized Bacon Breakfast Burritos?

To store leftovers from your Bite-Sized Bacon Breakfast Burritos, place them in an airtight container. Refrigerate for up to three days. For longer storage, you can freeze them by wrapping each burrito in plastic wrap and placing them in a freezer-safe bag. When you’re ready to enjoy, simply reheat them in the microwave or oven until heated through.

Can I customize the filling for my Bite-Sized Bacon Breakfast Burritos?

Absolutely! One of the best features of Bite-Sized Bacon Breakfast Burritos is their versatility. You can customize the filling by adding ingredients like sautéed peppers, onions, spinach, or different types of cheese. Feel free to experiment with spices or even substitute bacon with sausage or turkey bacon for a healthier option.

Are Bite-Sized Bacon Breakfast Burritos suitable for meal prep?

Yes! Bite-Sized Bacon Breakfast Burritos are excellent for meal prep. You can make a large batch over the weekend and store them in the fridge or freezer for quick breakfasts throughout the week. This way, you’ll always have a tasty and satisfying meal ready to go when you’re pressed for time.

Conclusion for Bite-Sized Bacon Breakfast Burritos

Bite-Sized Bacon Breakfast Burritos offer a delicious and convenient way to enjoy breakfast any time of day. They are easy to prepare and perfect for sharing at gatherings or meal prepping for busy mornings. With endless customization options, you can tailor these burritos to suit your taste preferences while keeping preparation simple and enjoyable. Whether you’re feeding a crowd or just yourself, these bite-sized delights will satisfy your breakfast cravings.

Print

Bite-Sized Breakfast Burritos

• Author: Lilly
• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes
• Yield: Makes approximately 8 servings 1x
• Category: Breakfast
• Method: Frying
• Cuisine: Mexican

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Description

Enjoy these delightful bite-sized breakfast burritos filled with fluffy scrambled eggs, melted cheese, and fresh green onions—perfect for busy mornings or weekend brunch gatherings!

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Ingredients

Scale 1x2x3x

• 4 large eggs
• 1 cup shredded cheddar cheese
• 1/4 cup chopped green onions
• 8 small flour tortillas

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Instructions

1. In a bowl, whisk together the eggs and season with salt and pepper.
2. Heat a skillet over medium-low heat. Pour in the eggs and scramble until just set.
3. Stir in the shredded cheese and chopped green onions until well combined.
4. Warm tortillas slightly in a microwave or skillet to make them pliable.
5. Spoon some of the egg mixture onto each tortilla.
6. Roll each tortilla tightly to encase the filling.
7. Place the rolled burritos seam-side down in a skillet over medium heat.
8. Cook for about 2 minutes on each side until golden brown and heated through.
9. Slice each burrito in half to reveal the gooey filling. Serve warm with salsa if desired.

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Nutrition

• Serving Size: 1 burrito (70g)
• Calories: 180
• Sugar: 1g
• Sodium: 300mg
• Fat: 9g
• Saturated Fat: 5g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 17g
• Fiber: 1g
• Protein: 8g
• Cholesterol: 210mg

Keywords: - Customize your burritos by adding sautéed vegetables like bell peppers or spinach for added flavor and nutrition. - Store leftovers in an airtight container in the fridge for up to three days, or freeze individually wrapped burritos for longer storage.